Trails and Tours
Cork Food History Guided Tour
10.00am-12noon, Wednesday 13th and Thursday 14th August, Cork City Centre
A walking history tour of the city centre with food tastings along the way. Visit the English Market and Butter Museum with stops to sample various foods and chat. Learn about Cork’s food and drink history dating back to Viking times.
Tickets: €70. Book here
Cork Culinary Tour
11am - 2pm, Wednesday 13th August, Cork City Centre
2.00pm - 5.00pm, Friday 15th August, Cork City Centre
11.00am - 2.00pm, Saturday 16th August, Cork City Centre
A tour of storytelling, Irish culture, food and drink. Wander through the English Market and enjoy the very best the city has to offer. Includes tastings of local award-winning cheese, mouthwatering seafood fresh from the Atlantic, handmade Irish bread, gourmet country sausages, and more. The tour finishes in a relaxed gastro pub where guests can enjoy a sharing platter and a creamy pint of a local beverage of choice.
Tickets €110 per adult, €80/Per Youth 12-18, €35 per child. Book here
The Hysterical Histories – Food, Fame and Frivolity Walking Tour
11.00am, Thursday 14th and Friday 15th August, Cork City Centre
Discover the highlights of Cork’s 1500-year history, through the eyes of Cork's quirky characters/Pickiest eaters and engage with our historical actor guide on this truly unique walking tour of Cork City. Booking essential as numbers are limited. Duration 1.5hrs.
€25 per adult (€20 with discount), €20 per child aged 6–12 (€15 with discount), 0–5yrs FREE. Discount code: FORKWALK25. Book here
Cork on a Fork Fab Food Trail
2.00pm, Thursday 14th August, Cork City Centre
10.30am - 1pm, & 2pm - 4.30pm, Friday 15th August, Cork City Centre
10.30am, Saturday 16th August, Cork City Centre
Walk and taste your way around Cork city with a specially designed Cork on a Fork Food Trail visiting the very best places using the very best Iocal produce. An experienced guide will share their love of good food and Cork city and stories of the history and culture of Cork as you stroll the city streets. Vegetarian friendly. Brought to you by Fab Food Trails.
Tickets: €80.Book here
Taste the Goodness Community Garden Party
12.30pm – 4pm, Wednesday 13th August, Knocknaheeny Hollyhill Community Garden (Behind Apple Green garage)
Join NICHE Health Project at Knocknaheeny Community Garden for a special open garden party. Open to everyone, you'll enjoy freshly baked cob oven pizza and refreshing drinks. Plus, enjoy a guided tour of the beautiful garden and some music. A perfect family outing!
Tickets: FREE. No booking required. Donations welcome
A Wild Walk and Garden Tasting
2.00pm - 5.00pm, Thursday 14th August, Fitzgerald Park & Proby's Kitchen
Brewery Tour, Pizza and Pint @ Rising Sons
6.00pm, Thursday 14th August, Rising Sons Brewery
Cork on a Fork Cocktail Class
7.00pm - 8.00pm, Thursday 14th, Friday 15th & Saturday 16th August, Bar Moxy at The Moxy
La Dolce Vita Cork Style - the Italiano Playlist
11.00am, Friday 15th August, Cork City Library, Rory Gallagher Music Library
Come and join us for a morning of Italian music presented by Denis McSweeney and learn about the performers and their lives beyond the stage. Prepare to enjoy some great classics such as Dean Martin, Pavarotti, Sinatra, Perry Como, Mario Lanza and enjoy some of the best tastes of Italy such as Pizza/ Bruschetta/Cannelloni and Biscotti. This will be a fun morning and guaranteed to be enjoyed by all, La Dolce Vita Cork style.
FREE. No Booking Required
Tutored Beer Tasting & Micro-Brewery Visit
12-12.45pm, Friday 15th August, Elbow Lane
Step inside the smallest brewery in Ireland, Elbow Lane Brew & Smokehouse on Oliver Plunkett Street, and discover its limited-edition range of award-winning beers. During this informal, informative and fun tasting, you will try each of their beers and hear about the brewery and beer in general. Includes a unique Elbow Lane 100% recycled Organic Cotton T-Shirt, 4 tasting beers and pinchos.
Tickets: €60 per person. Book here
Exclusive Meet the Producers Bus Tour
2-6pm, Friday 15th August, Cork City & County
An exclusive Producers Bus Tour celebrating some of Cork’s best food producers with behind-the-scenes tastings and insights into their craft. Featuring the English Market, Hannas Bees, Frank Hederman’s Tasting Room in Cobh, Ardsallagh Cheese and Killahora Orchard.
Tickets: €95 per person. Book here
English Market Food History Tour and Tasting at Farmgate
2.30-4.30pm, Friday 15th August, The English Market
Enjoy a special Cork on a Fork tour and tasting of the English Market guided by Regina Sexton, UCC's food and culinary historian. Regina will give you a fascinating insight into the market, its food and its history, while the traders will share their own stories and that of their produce. You will then be treated to a tasting platter of the best local produce from The English Market's Farmgate Cafe.
Tickets: €55 per person
Book here
Rebel City Distillery Cork Cocktail Masterclass
5.45pm, Friday 15th August, Rebel City Distillery
Enjoy a guided distillery tour, a welcome G&T, and a hands-on mixology session. Learn the history of cocktails, shaking & stirring techniques, and craft two bespoke cocktails using Rebel City spirits in their boutique oak bar.
Tickets: €50 per person. Book here
Coffee House Lates at Nádúr Deli
6-9pm, Friday 15th August, Nádúr Deli, Nano Nagle
Nádúr Deli, nestled in a charming 18th-century building on the plaza of Nano Nagle Place, is staying open late, serving the very best of Irish + organic ingredients with live music + a tasting on the plaza. The menu embraces nature’s table with tasty plates, speciality cakes, Bean + Goose hot chocolates + West Cork Coffee organic coffee. Part of Coffee House Lates during Cork on a Fork.
Tickets: No booking required, walk-ups only.
Coffee House Lates at Cafe Moly
6.00pm-9.00pm, Friday 15th August, Cáfe Moly
Cafe Moly opens its doors late for a relaxed evening of drinks, music, and a special taste of Korea. Co-owner Sunmi will be serving a selection of traditional Korean small bites to customers on the evening. Get two complimentary pieces of kimbap with every beverage purchased or enjoy bibimbap for €10.50. A cosy night out with good food and great coffee.
Tickets: No booking required, walk-ups only.
Evening Rooftop Food Culture Bus Tour with Pizza & a Pint
7.00pm - 9.30pm, Friday 15th August, Cork City
Experience Cork’s rich food heritage from a stunning rooftop vantage point with an exclusive evening Cork City Sightseeing Tour. Delve into the fascinating history of Cork’s culinary traditions with renowned UCC food and culinary historian Regina Sexton. The evening concludes with a short walking tour of the Coal Quay (Cornmarket Street), which has long been famous for its street traders, and a pizza and pint of craft beer at the Rising Sons Micro Brewery.
Tickets: €45 per person. Book here
Tutored Beer Tasting & Micro-Brewery Visit
12.00pm - 12.45pm, Saturday, 16th August, Elbow Lane, Oliver Plunkett Street
Step inside the smallest brewery in Ireland, Elbow Lane Brew & Smokehouse on Oliver Plunkett Street, and discover its limited-edition range of award-winning beers. During this informal, informative and FUN tasting, you will try each of their beers and hear about the brewery and beer in general. Includes a unique Elbow Lane 100% recycled Organic Cotton T-Shirt, 4 tasting beers and pinchos.
Tickets: €60 per person
Book here
Brewery Tour, Pizza and Pint @ Rising Sons
12.00 Noon, Saturday 16th August, Rising Sons Brewery
A Tour, Pizza & Pint at Cork’s award-winning Rising Sons Brewery. Discover their brewing process, explore the custom-built brewery, and enjoy a guided tasting of two to three beers with their expert team. Learn about Ireland’s brewing heritage, the science behind the brew, and how to identify different styles—plus, ask anything during a fun Q&A. Afterwards enjoy a pizza and pint in their pub..
Chase the Fairy Absinthe Experience
12.00 Noon, Saturday 16th August, Rebel City Distillery
Join Rebel City Distillery for Ireland's first and only premium Absinthe Experience . This unique celebration of the Alchemy and Artistry Experience includes a guided Distillery Tour, a Welcome drink on arrival, 2 Cocktails, with non-alcoholic options available, and Absinthe-infused chocolates in collaboration with Second Street Bakeshop.
Tickets: €45 per person
Book here
Food Explorers: A Tasty Cork Adventure for Kids!
12 Noon - 1.00pm, Saturday 16th August, St Peter's North Main Street
A fun-filled children's workshop where we’ll play, learn, and create our way through the delicious world of food in Cork! Grown-ups who make rules (we call them policymakers) want to hear from YOU—so they can make the best plan for food that is good for you and good for nature.
- Discover where your food comes from
- Play games to learn how food travels from farms to forks
- Explore how to spot healthy choices in your neighbourhood
- Design your own dream food-friendly city
- Hands-on fun
- Arts & crafts with a food twist
- Prizes and stickers for superfood explorers!
Come hungry for fun—and don’t forget your imagination. Let’s make Cork the healthiest, happiest place on the planet to eat and live – one snack at a time! Ages: 5-12yrs
Tickets: FREE [Booking will open soon]
A Harvest of Nations, One Garden, Many Kitchens
12.00pm - 2.00pm, Saturday 16th August, Togher Community Garden
Togher Community Garden will host A Harvest of Nations, a celebration of the cultures and cuisines represented by their amazing volunteers. They will cook dishes from around the world — using ingredients grown in the garden. The event is open to the public, with samples of each dish to taste and recipes to take home. A feast of flavours from one garden with many kitchens!
Tickets: FREE (No booking required)
Children's Food Trail
12.30pm, Saturday 16th August, Cork City Centre
North X South Wine Tasting
1.00pm and 3.00pm, Saturday 16th August, MacCurtain Wine Cellar & L'Atitude 51
In the VQ area, North of the Lee, MacCurtain Wine Cellar will be pouring wines from 3 northern regions, while over on the South channel, L’Atitude 51 will be serving wines from 3 southern regions. Enjoy a flight of 3 wines in each venue accompanied by delicious light bites. When you finish in one venue, you make your way across the bridge for your second flight of wines. That’s 6 wines in total with snacks and a welcome stroll in between!
Tickets: €45 per person
Email info@latitude51.ie to book, stating your preferred time slot (1pm or 3pm). Over 18s only.
International Tea Ceremony and Cooking Demos
2.00pm - 4.00pm, Saturday 16th August, Tea Room and Lecture Theatre, Nano Nagle Place/School of Architecture
Book here
Farm to Fork Cook-up and Guided Tour
2.00pm - 3.30pm, Saturday 16th August, Murphy's Farm Community Garden, Curaheen (behind Bishopstown Tennis Club) T12VY10
All are welcome to Murphy's Farm's Farm to Fork Cook-Up, featuring fresh vegetables straight from their garden! Guest chef JJ from MTU will be cooking up a delicious stir-fry and vegetarian burgers on-site. Plus, enjoy a guided tour of their beautiful vegetable and flower gardens.
Tickets: FREE. All welcome, No booking required
Children's Play with your Food Tastings
2.00pm - 3.00pm, Saturday 16th August, St Peter's North Main St
Children will meet some of Cork's famous artisan producers and enjoy fun tastings in St Peters, curated by On the Pigs Back. There will also be free facepainting! Parental supervision is required, but grown-ups can relax with coffee and light bites in the café area, or browse the On the Pigsback: Artisan Cheese & Drinks Market in the space while children enjoy the experience. Suitable for age 5-12.
Tickets: €10 per child
Book here
On the Pig's Back: Artisan Producers Market
2.00pm - 7.00pm, Saturday 16th August, St. Peter's North Main St
An On the Pig's Back curated market that brings together some of the region’s most beloved artisan producers. Sample a mouthwatering selection of local Cork cheeses & Charcuterie including the best of cheesemakers, charcuterie producers, biscuits, crisps and crackers etc.
All welcome No need to book
Rebel City Distillery X Fitzgerald's Bar Masterclass
3.00pm - 5.00pm, Saturday 16th August, Fitzgerald's Bar
An exclusive afternoon of cocktails, craft, and creativity at the newly refurbished Fitzgerald’s Bar with Rebel City Distillery. Enjoy a welcome cocktail on arrival, get behind-the-scenes insights and a tasting experience with Rebel City Distillery, then roll up your sleeves for a hands-on cocktail masterclass where you’ll make (and enjoy!) two signature drinks. Light bites made with the best local ingredients will keep you fuelled as you sip and shake your way through the session.
Tickets: €55. Book here
Distillery Tour with Founders
3.45pm, Saturday 16th August, Rebel City Distillery
Book here
From Barrel to Board: Whiskey & Cheese Tasting
4.30pm - 5.30pm, Saturday 16th August, Shelbourne Bar
An evening of exceptional Irish whiskey, expertly paired with elegant cheeses from the renowned On the Pig’s Back (English Market). Whether you're already captivated by the world of Irish whiskey or just beginning your journey, this event promises to elevate your palate. Your host, Finley, will guide you through three handpicked whiskey and cheese pairings — each crafted to surprise, delight, and impress.
Tickets: €25
Book here
Cork Cheese & Drinks Pairing – In Partnership with On the Pig's Back
4.00pm - 5.00pm, Saturday 16th August, St. Peter's North Main St
Book here
Irish Coffee, Irish Dancing, Irish Music Workshop
4.30pm - 6.30pm, Saturday 16th August, JJ Walshes
Experience the best of Irish and Cork tradition in this lively workshop! Master the art of making the perfect Irish Coffee, step into an Irish jig, and listen to local trad music. Soft drink alternative for kids.
Tickets: €25
Contact: info@clancyscork.ie to book referencing Cork on a Fork JJs
Lee Fields Foraging with Chef Epi Rohan
2.00pm, Sunday 17th August, Car Park Lee Fields
Discover the hidden flavors of nature on this unique foraging adventure with renowned chef Epi Rohan. Set against the lush backdrop of Lee Fields, this immersive experience will introduce you to the wild edible plants that thrive along the banks of the River Lee and beyond. Guided by Epi’s expertise, you’ll learn how to identify, harvest, and incorporate these natural ingredients into delicious dishes. Expect hands-on foraging, insightful culinary tips, and a fresh perspective on the local landscape.
Tickets: FREE. Book here
Sailing, Shucking and Shanties
2.00pm, Sunday 17th August, Pick up at Custom House Quay
Enjoy a cruise with Cork Harbour Cruises, on a 2.5-hour round-trip cruise from Custom House Quay to the lower Harbour. Take in all the stunning sights of the harbour, including Cobh, Spike Island, Haulbowline and Blackrock Castle. Pat O Connell from K O Connell Fish Stall in the English Market will be shucking oysters for your tasting, and there will be lots of entertainment on board with Sea Shanties by Cobh Molgoggers. All while you enjoy a guided tour of all the amazing history and sights of the most Fascinating Harbour.
Tickets: €50 per person. Book here
French x Cork Tacos Battle
3.00pm, Sunday 17th August, Créme French
Create the best French Tacos using Cork ingredients in 5 minutes! A jury and the public vote will decide on the best. Jury’s Choice: Wins one month of free tacos and their winning tacos added to our menu as a signature dish with their name. Public’s Choice: Voted by customers and friends in a blind tasting to ensure fairness. Winner receives a €50 voucher for Creme Fraiche restaurant and also gets their tacos added to the restaurant's menu as a signature dish with their name. Age 16+
Tickets: €10 per person
Book here